CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 34020 | LVS EN 1674+A1:2010 | Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements | Atcelts |
| 34027 | EN 13288:2005+A1:2009 | Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements | Izstrādē |
| 34027 | LVS EN 13288+A1:2010 | Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements | Standarts spēkā |
| 34028 | EN 13389:2005+A1:2009 | Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements | Izstrādē |
| 34028 | LVS EN 13389+A1:2010 | Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements | Standarts spēkā |
| 34029 | EN 13390:2002+A1:2009 | Food processing machinery - Pie and tart machines - Safety and hygiene requirements | Izstrādē |
| 34029 | LVS EN 13390+A1:2010 | Food processing machinery - Pie and tart machines - Safety and hygiene requirements | Standarts spēkā |
| 34030 | EN 13591:2005+A1:2009 | Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements | Izstrādē |
| 34030 | LVS EN 13591+A1:2010 | Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements | Standarts spēkā |
| 34292 | EN 14957:2006+A1:2010 | Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirements | Izstrādē |
Displaying 191-200 of 360 results.