CEN/TC 153
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
41758 | FprEN 16881 | Food processing machinery - Pasteurizers, vats and cream cookerss - Safety and hygiene requirements | Izstrādē |
41760 | FprEN 16876 | Food processing machinery - Soft ice cream machines - Safety and hygiene requirements | Izstrādē |
73683 | EN 13870:2015+A1:2021 | Food processing machinery - Portion cutting machines - Safety and hygiene requirements | Izstrādē |
36547 | EN 13871:2014 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Izstrādē |
28811 | EN 1674:2015 | Food processing machinery - Dough sheeters - Safety and hygiene requirements | Izstrādē |
39736 | prEN 1672-2 rev | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Izstrādē |
29884 | EN 1673:2000/FprA1 | Food processing machinery - Rotary rack ovens - Safety and hygiene requirements | Izstrādē |
34919 | EN 13208:2003+A1:2010 | Food processing machinery - Vegetable peelers - Safety and hygiene requirements | Izstrādē |
65132 | EN 12331:2021 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Izstrādē |
64292 | EN 12042:2014/FprA1 | Food processing machinery - Automatic dough dividers - Safety and hygiene requirements | Izstrādē |
Displaying 221-230 of 360 results.