CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5681 | LVS EN 13208:2003 | Food processing machinery - Vegetable peelers - Safety and hygiene requirements | Atcelts |
| 5666 | LVS EN ISO 15087-1:2002 | Dental elevators - Part 1: General requirements | Atcelts |
| 34625 | LVS EN 12851+A1:2010 | Food processing machinery - Catering attachments for machines having an auxiliary drive hub - Safety and hygiene requirements | Atcelts |
| 5677 | LVS EN 12853:2003 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Atcelts |
| 5676 | LVS EN 12852:2003 | Food processing machinery - Food processors and blenders - Safety and hygiene requirements | Atcelts |
| 5670 | LVS EN 13390:2003 | Food processing machinery - Pie and tart machines - Safety and hygiene requirements | Atcelts |
| 5667 | LVS EN 13732:2003 | Food processing machinery - Bulk milk coolers on farms - Requirements for construction, performance, suitability for use, safety and hygiene | Atcelts |
| 5658 | LVS EN 12267:2003 | Food processing machinery - Circular saw machines - Safety and hygiene requirements | Atcelts |
| 5656 | LVS EN 12331:2004 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Atcelts |
| 5660 | LVS EN 12355:2003 | Food processing machinery - Derinding-, skinning-, and membrane removal machines - Safety and hygiene requirements | Atcelts |
Displaying 261-270 of 369 results.