CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 41760 | FprEN 16876 | Food processing machinery - Soft ice cream machines - Safety and hygiene requirements | Izstrādē |
| 41758 | FprEN 16881 | Food processing machinery - Pasteurizers, vats and cream cookers - Safety and hygiene requirements | Izstrādē |
| 29911 | EN 1678:1998/FprA1 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Izstrādē |
| 28810 | prEN 454 rev | Food processing machinery - Planetary mixers - Safety and hygiene requirements | Izstrādē |
| 41759 | FprEN 16878 | Food processing machinery - Combined machines and batch freezers - Safety and hygiene requirements | Izstrādē |
| 36170 | EN 12853:2001+A1:2010/AC:2010 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Izstrādē |
| 34919 | EN 13208:2003+A1:2010 | Food processing machinery - Vegetable peelers - Safety and hygiene requirements | Izstrādē |
| 29908 | EN 1974:1998/prA1 | Food processing machinery - Slicing machines - Safety and hygiene requirements | Izstrādē |
| 25818 | EN 1672-1:2014 | Food processing machinery - Basic concepts - Part 1: Safety requirements | Izstrādē |
| 26043 | EN 15774:2010 | Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements | Izstrādē |
Displaying 261-270 of 369 results.