CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5654 | LVS EN 13389:2006 | Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements | Atcelts |
| 5671 | LVS EN 13591:2006 | Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements | Atcelts |
| 33504 | LVS EN 12041+A1:2010 | Food processing machinery - Moulders - Safety and hygiene requirements | Atcelts |
| 35615 | LVS EN 12043+A1:2011 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Atcelts |
| 34017 | LVS EN 454+A1:2010 | Food processing machinery - Planetary mixers - Safety and hygiene requirements | Atcelts |
| 5664 | EN 13378:2001 | Pasta processing plants - Pasta presses - Safety and hygiene requirements | Atcelts |
| 35042 | EN 12355:2003+A1:2010 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Atcelts |
| 5692 | LVS EN 1672-2:1997/AC:1998 | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Atcelts |
| 35118 | LVS EN 13870+A1:2010 | Food processing machinery - Chop cutting machines - Safety and hygiene requirements | Atcelts |
| 35120 | LVS EN 12331+A2:2010 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Atcelts |
Displaying 271-280 of 369 results.