Registration number (WIID)Project No.TitleStatus
29911EN 1678:1998/FprA1Food processing machinery - Vegetable cutting machines - Safety and hygiene requirementsIzstrādē
28810prEN 454 revFood processing machinery - Planetary mixers - Safety and hygiene requirementsIzstrādē
36170EN 12853:2001+A1:2010/AC:2010Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirementsIzstrādē
41761FprEN 16888Food processing machinery - Cream whippers - Safety and hygiene requirementsIzstrādē
29920EN 13621:2004/FprA1Food processing machinery - Salad dryers - Safety and hygiene requirementsIzstrādē
5687EN 15166:2008Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirementsIzstrādē
25818EN 1672-1:2014Food processing machinery - Basic concepts - Part 1: Safety requirementsIzstrādē
26043EN 15774:2010Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirementsIzstrādē
36553prEN 1672-2 revFood processing machinery - Basic concepts - Part 2: Hygiene requirementsIzstrādē
28815EN 12043:2014Food processing machinery - Intermediate provers - Safety and hygiene requirementsIzstrādē
Displaying 271-280 of 369 results.