CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 29897 | EN 12355:2003/FprA1 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Izstrādē |
| 29915 | EN 12853:2001/FprA1 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Izstrādē |
| 41759 | FprEN 16878 | Food processing machinery - Combined machines and batch freezers - Safety and hygiene requirements | Izstrādē |
| 41758 | FprEN 16881 | Food processing machinery - Pasteurizers, vats and cream cookers - Safety and hygiene requirements | Izstrādē |
| 41760 | FprEN 16876 | Food processing machinery - Soft ice cream machines - Safety and hygiene requirements | Izstrādē |
| 41761 | FprEN 16888 | Food processing machinery - Cream whippers - Safety and hygiene requirements | Izstrādē |
| 78511 | prEN 13379 rev | Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements | Izstrādē |
| 64292 | EN 12042:2014/FprA1 | Food processing machinery - Automatic dough dividers - Safety and hygiene requirements | Izstrādē |
| 39736 | prEN 1672-2 rev | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Izstrādē |
| 36547 | EN 13871:2014 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Izstrādē |
Displaying 281-290 of 373 results.
