CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36551 | LVS EN 15467:2015 | Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements | Standarts spēkā |
| 61381 | EN 13885:2022 | Food processing machinery - Clipping machines - Safety and hygiene requirements | Standarts spēkā |
| 39730 | LVS EN 16743:2016 | Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements | Standarts spēkā |
| 25818 | LVS EN 1672-1:2015 | Food processing machinery - Basic concepts - Part 1: Safety requirements | Standarts spēkā |
| 62954 | LVS EN 12463:2021 | Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirements | Standarts spēkā |
| 69523 | LVS EN 15180:2025 | Food processing machinery - Food depositors - Safety and hygiene requirements | Standarts spēkā |
| 36544 | LVS EN 12041:2015 | Food processing machinery - Moulders - Safety and hygiene requirements | Standarts spēkā |
| 35081 | LVS EN 13570+A1:2010 | Food processing machinery - Mixing machines - Safety and hygiene requirements | Standarts spēkā |
| 33608 | LVS EN 12505+A1:2010 | Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements | Standarts spēkā |
| 39228 | LVS EN 13379+A1:2013 | Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements | Standarts spēkā |
Displaying 21-30 of 373 results.
