CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 65015 | LVS EN 1673:2021 | Food processing machinery - Rotary rack ovens - Safety and hygiene requirements | Standarts spēkā |
| 36544 | LVS EN 12041:2015 | Food processing machinery - Moulders - Safety and hygiene requirements | Standarts spēkā |
| 73683 | LVS EN 13870+A1:2022 | Food processing machinery - Portion cutting machines - Safety and hygiene requirements | Standarts spēkā |
| 65132 | LVS EN 12331:2021 | Food processing machinery - Mincing machines - Safety and hygiene requirements | Standarts spēkā |
| 39739 | LVS EN 1974:2021 | Food processing machinery - Slicing machines - Safety and hygiene requirements | Standarts spēkā |
| 59734 | LVS EN 13732:2022 | Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene | Standarts spēkā |
| 61383 | LVS EN 12355:2022 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Standarts spēkā |
| 61381 | LVS EN 13885:2022 | Food processing machinery - Clipping machines - Safety and hygiene requirements | Standarts spēkā |
| 36551 | LVS EN 15467:2015 | Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements | Standarts spēkā |
| 28815 | LVS EN 12043:2015 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Standarts spēkā |
Displaying 21-30 of 369 results.