CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5692 | EN 1672-2:1997/AC:1998 | Food processing machinery - Basic concepts - Part 2: Hygiene requirements | Atcelts |
| 32806 | EN 13732:2002+A2:2009 | Food processing machinery - Bulk Milk Coolers on Farms - Requirements for construction, performance, suitability for use, safety and hygiene | Atcelts |
| 5681 | EN 13208:2003 | Food processing machinery - Vegetable peelers - Safety and hygiene requirements | Atcelts |
| 35614 | LVS EN 12042+A1:2011 | Food processing machinery - Automatic dividers - Safety and hygiene requirements | Atcelts |
| 5664 | LVS EN 13378:2003 | Pasta processing plants - Pasta presses - Safety and hygiene requirements | Atcelts |
| 5668 | LVS EN 12268:2003 | Food processing machinery - Band saw machines - Safety and hygiene requirements | Atcelts |
| 5682 | LVS EN 13621:2004 | Food processing machinery - Salad dryers - Safety and hygiene requirements | Atcelts |
| 5651 | LVS EN 12042:2006 | Food processing machinery - Automatic dividers - Safety and hygiene requirements | Atcelts |
| 65657 | prEN 13954-2 | Food processing machinery - Bread slicers - Part 2: Safety and hygiene requirements for self-service bread slicers | Aptauja slēgta |
| 68564 | prEN 17537 | Food processing machinery - Tenderizing machines - Safety and hygiene requirements | Aptauja slēgta |
Displaying 301-310 of 373 results.