CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36170 | LVS EN 12853+A1:2010 /AC:2011 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Standarts spēkā |
| 26043 | LVS EN 15774:2011 | Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements | Standarts spēkā |
| 61381 | LVS EN 13885:2022 | Food processing machinery - Clipping machines - Safety and hygiene requirements | Standarts spēkā |
| 36542 | LVS EN 453:2015 | Food processing machinery - Dough mixers - Safety and hygiene requirements | Standarts spēkā |
| 25818 | LVS EN 1672-1:2015 | Food processing machinery - Basic concepts - Part 1: Safety requirements | Standarts spēkā |
| 35081 | LVS EN 13570+A1:2010 | Food processing machinery - Mixing machines - Safety and hygiene requirements | Standarts spēkā |
| 65658 | EN 17677:2024 | Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements | Standarts spēkā |
| 36543 | LVS EN 454:2015 | Food processing machinery - Planetary mixers - Safety and hygiene requirements | Standarts spēkā |
| 36551 | LVS EN 15467:2015 | Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements | Standarts spēkā |
| 39730 | LVS EN 16743:2016 | Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements | Standarts spēkā |
Displaying 311-320 of 369 results.