Registration number (WIID)Project No.TitleStatus
34027LVS EN 13288+A1:2010Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirementsStandarts spēkā
34693LVS EN 13886+A1:2010Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirementsStandarts spēkā
36544LVS EN 12041:2015Food processing machinery - Moulders - Safety and hygiene requirementsStandarts spēkā
62954LVS EN 12463:2021Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirementsStandarts spēkā
39739EN 1974:2020Food processing machinery - Slicing machines - Safety and hygiene requirementsStandarts spēkā
34028LVS EN 13389+A1:2010Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirementsStandarts spēkā
34029LVS EN 13390+A1:2010Food processing machinery - Pie and tart machines - Safety and hygiene requirementsStandarts spēkā
34292LVS EN 14957+A1:2010Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirementsStandarts spēkā
34877LVS EN 13621+A1:2010Food processing machinery - Salad dryers - Safety and hygiene requirementsStandarts spēkā
39730LVS EN 16743:2016Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirementsStandarts spēkā
Displaying 311-320 of 360 results.