Registration number (WIID)Project No.TitleStatus
34917LVS EN 12267+A1:2010Food processing machinery - Circular saw machines - Safety and hygiene requirementsStandarts spēkā
36547LVS EN 13871:2015Food processing machinery - Cubes cutting machinery - Safety and hygiene requirementsStandarts spēkā
35080LVS EN 12984+A1:2010Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirementsStandarts spēkā
39229EN 13289:2001+A1:2013Pasta processing plants - Dryers and coolers - Safety and hygiene requirementsStandarts spēkā
69523EN 15180:2025Food processing machinery - Food depositors - Safety and hygiene requirementsStandarts spēkā
34899LVS EN 12853+A1:2010Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirementsStandarts spēkā
35079LVS EN 13534+A1:2010Food processing machinery - Curing injection machines - Safety and hygiene requirementsStandarts spēkā
35044LVS EN 12855+A1:2010Food processing machinery - Rotating bowl cutters - Safety and hygiene requirementsStandarts spēkā
36546LVS EN 12268:2015Food processing machinery - Band saw machines - Safety and hygiene requirementsStandarts spēkā
26043LVS EN 15774:2011Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirementsStandarts spēkā
Displaying 321-330 of 373 results.