Registration number (WIID)Project No.TitleStatus
36544LVS EN 12041:2015Food processing machinery - Moulders - Safety and hygiene requirementsStandarts spēkā
62954LVS EN 12463:2021Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirementsStandarts spēkā
34694LVS EN 14655+A1:2010Food processing machinery - Baguette slicers - Safety and hygiene requirementsStandarts spēkā
34627LVS EN 13954+A1:2010Food processing machinery - Bread slicers - Safety and hygiene requirementsStandarts spēkā
34917LVS EN 12267+A1:2010Food processing machinery - Circular saw machines - Safety and hygiene requirementsStandarts spēkā
36546LVS EN 12268:2015Food processing machinery - Band saw machines - Safety and hygiene requirementsStandarts spēkā
39730LVS EN 16743:2016Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirementsStandarts spēkā
35080LVS EN 12984+A1:2010Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirementsStandarts spēkā
36551LVS EN 15467:2015Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirementsStandarts spēkā
34899LVS EN 12853+A1:2010Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirementsStandarts spēkā
Displaying 331-340 of 373 results.