CEN/TC 153
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
61383 | LVS EN 12355:2022 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Standarts spēkā |
36536 | LVS EN 15165:2015 | Food processing machinery - Forming machines - Safety and hygiene requirements | Standarts spēkā |
27059 | LVS EN 15861:2012 | Food processing machinery - Smokehouses - Safety and hygiene requirements | Standarts spēkā |
39229 | LVS EN 13289+A1:2013 | Pasta processing plants - Dryers and coolers - Safety and hygiene requirements | Standarts spēkā |
39228 | LVS EN 13379+A1:2013 | Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements | Standarts spēkā |
34877 | LVS EN 13621+A1:2010 | Food processing machinery - Salad dryers - Safety and hygiene requirements | Standarts spēkā |
59734 | LVS EN 13732:2022 | Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene | Standarts spēkā |
34626 | LVS EN 12854+A1:2010 | Food processing machinery - Beam mixers - Safety and hygiene requirements | Standarts spēkā |
34916 | LVS EN 1678+A1:2010 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Standarts spēkā |
34694 | LVS EN 14655+A1:2010 | Food processing machinery - Baguette slicers - Safety and hygiene requirements | Standarts spēkā |
Displaying 331-340 of 360 results.