CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 34919 | LVS EN 13208+A1:2010 | Food processing machinery - Vegetable peelers - Safety and hygiene requirements | Standarts spēkā |
| 34898 | LVS EN 12852+A1:2010 | Food processing machinery - Food processors and blenders - Safety and hygiene requirements | Standarts spēkā |
| 34693 | LVS EN 13886+A1:2010 | Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements | Standarts spēkā |
| 36170 | LVS EN 12853+A1:2010 /AC:2011 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Standarts spēkā |
| 39230 | LVS EN 13378+A1:2013 | Pasta processing plants - Pasta presses - Safety and hygiene requirements | Standarts spēkā |
| 34030 | LVS EN 13591+A1:2010 | Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements | Standarts spēkā |
| 33608 | LVS EN 12505+A1:2010 | Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements | Standarts spēkā |
| 39228 | LVS EN 13379+A1:2013 | Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements | Standarts spēkā |
| 28815 | LVS EN 12043:2015 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Standarts spēkā |
| 36547 | LVS EN 13871:2015 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Standarts spēkā |
Displaying 341-350 of 370 results.