Registration number (WIID)Project No.TitleStatus
34627LVS EN 13954+A1:2010Food processing machinery - Bread slicers - Safety and hygiene requirementsStandarts spēkā
69523LVS EN 15180:2025Food processing machinery - Food depositors - Safety and hygiene requirementsStandarts spēkā
36536EN 15165:2014Food processing machinery - Forming machines - Safety and hygiene requirementsStandarts spēkā
36170LVS EN 12853+A1:2010 /AC:2011Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirementsStandarts spēkā
34898LVS EN 12852+A1:2010Food processing machinery - Food processors and blenders - Safety and hygiene requirementsStandarts spēkā
34919LVS EN 13208+A1:2010Food processing machinery - Vegetable peelers - Safety and hygiene requirementsStandarts spēkā
32807LVS EN 14958+A1:2009Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirementsStandarts spēkā
34027LVS EN 13288+A1:2010Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirementsStandarts spēkā
36546LVS EN 12268:2015Food processing machinery - Band saw machines - Safety and hygiene requirementsStandarts spēkā
59736LVS EN 1672-2:2021Food processing machinery - Basic concepts - Part 2: Hygiene and cleanability requirementsStandarts spēkā
Displaying 31-40 of 369 results.