Registration number (WIID)Project No.TitleStatus
36542LVS EN 453:2015Food processing machinery - Dough mixers - Safety and hygiene requirementsStandarts spēkā
36536EN 15165:2014Food processing machinery - Forming machines - Safety and hygiene requirementsStandarts spēkā
25818LVS EN 1672-1:2015Food processing machinery - Basic concepts - Part 1: Safety requirementsStandarts spēkā
65015LVS EN 1673:2021Food processing machinery - Rotary rack ovens - Safety and hygiene requirementsStandarts spēkā
35081LVS EN 13570+A1:2010Food processing machinery - Mixing machines - Safety and hygiene requirementsStandarts spēkā
65132EN 12331:2021Food processing machinery - Mincing machines - Safety and hygiene requirementsStandarts spēkā
72041LVS EN 12042+A1:2020Food processing machinery - Automatic dough dividers - Safety and hygiene requirementsStandarts spēkā
33608LVS EN 12505+A1:2010Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirementsStandarts spēkā
34877LVS EN 13621+A1:2010Food processing machinery - Salad dryers - Safety and hygiene requirementsStandarts spēkā
34292LVS EN 14957+A1:2010Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirementsStandarts spēkā
Displaying 41-50 of 373 results.