CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 36542 | LVS EN 453:2015 | Food processing machinery - Dough mixers - Safety and hygiene requirements | Standarts spēkā |
| 39228 | LVS EN 13379+A1:2013 | Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements | Standarts spēkā |
| 65658 | LVS EN 17677:2025 | Food processing machinery - Craft bakery and pastry depositors - Safety and hygiene requirements | Standarts spēkā |
| 39230 | LVS EN 13378+A1:2013 | Pasta processing plants - Pasta presses - Safety and hygiene requirements | Standarts spēkā |
| 34693 | LVS EN 13886+A1:2010 | Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements | Standarts spēkā |
| 34898 | LVS EN 12852+A1:2010 | Food processing machinery - Food processors and blenders - Safety and hygiene requirements | Standarts spēkā |
| 36547 | LVS EN 13871:2015 | Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements | Standarts spēkā |
| 36536 | EN 15165:2014 | Food processing machinery - Forming machines - Safety and hygiene requirements | Standarts spēkā |
| 36546 | LVS EN 12268:2015 | Food processing machinery - Band saw machines - Safety and hygiene requirements | Standarts spēkā |
| 59736 | LVS EN 1672-2:2021 | Food processing machinery - Basic concepts - Part 2: Hygiene and cleanability requirements | Standarts spēkā |
Displaying 41-50 of 360 results.