Registration number (WIID)Project No.TitleStatus
61381LVS EN 13885:2022Food processing machinery - Clipping machines - Safety and hygiene requirementsStandarts spēkā
34693LVS EN 13886+A1:2010Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirementsStandarts spēkā
25818LVS EN 1672-1:2015Food processing machinery - Basic concepts - Part 1: Safety requirementsStandarts spēkā
35081LVS EN 13570+A1:2010Food processing machinery - Mixing machines - Safety and hygiene requirementsStandarts spēkā
39739EN 1974:2020Food processing machinery - Slicing machines - Safety and hygiene requirementsStandarts spēkā
62954LVS EN 12463:2021Food processing machinery - Filling machines and interchangeable equipment - Safety and hygiene requirementsStandarts spēkā
77247prEN 18143Food processing machinery - Pizza dough sheeter machines - Safety and hygiene requirementsAptauja slēgta
68564prEN 17537Food processing machinery - Tenderizing machines - Safety and hygiene requirementsAptauja slēgta
73446prEN 15467Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirementsAptauja slēgta
65657prEN 13954-2Food processing machinery - Bread slicers - Part 2: Safety and hygiene requirements for self-service bread slicersAptauja slēgta
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