Registration number (WIID)Project No.TitleStatus
36552LVS EN 15180:2015Food processing machinery - Food depositors - Safety and hygiene requirementsStandarts spēkā
69523EN 15180:2025Food processing machinery - Food depositors - Safety and hygiene requirementsStandarts spēkā
39739LVS EN 1974:2021Food processing machinery - Slicing machines - Safety and hygiene requirementsStandarts spēkā
72041LVS EN 12042+A1:2020Food processing machinery - Automatic dough dividers - Safety and hygiene requirementsStandarts spēkā
73683LVS EN 13870+A1:2022Food processing machinery - Portion cutting machines - Safety and hygiene requirementsStandarts spēkā
65132LVS EN 12331:2021Food processing machinery - Mincing machines - Safety and hygiene requirementsStandarts spēkā
61383LVS EN 12355:2022Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirementsStandarts spēkā
68564prEN 17537Food processing machinery - Tenderizing machines - Safety and hygiene requirementsAptauja slēgta
73446prEN 15467Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirementsAptauja slēgta
77761EN 1673:2020/prA1Food processing machinery - Rotary rack ovens - Safety and hygiene requirementsAptauja slēgta
Displaying 51-60 of 360 results.