CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 28815 | LVS EN 12043:2015 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Standarts spēkā |
| 34292 | LVS EN 14957+A1:2010 | Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirements | Standarts spēkā |
| 34626 | LVS EN 12854+A1:2010 | Food processing machinery - Beam mixers - Safety and hygiene requirements | Standarts spēkā |
| 34916 | LVS EN 1678+A1:2010 | Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements | Standarts spēkā |
| 36551 | LVS EN 15467:2015 | Food processing machinery - Fish heading and filleting machines - Safety and hygiene requirements | Standarts spēkā |
| 35080 | LVS EN 12984+A1:2010 | Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirements | Standarts spēkā |
| 34899 | LVS EN 12853+A1:2010 | Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements | Standarts spēkā |
| 35079 | LVS EN 13534+A1:2010 | Food processing machinery - Curing injection machines - Safety and hygiene requirements | Standarts spēkā |
| 61383 | LVS EN 12355:2022 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Standarts spēkā |
| 59734 | LVS EN 13732:2022 | Food processing machinery - Bulk milk coolers on farms - Requirements for performance, safety and hygiene | Standarts spēkā |
Displaying 51-60 of 373 results.