CEN/TC 153
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5687 | EN 15166:2008 | Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements | Izstrādē |
| 25818 | EN 1672-1:2014 | Food processing machinery - Basic concepts - Part 1: Safety requirements | Izstrādē |
| 28815 | EN 12043:2014 | Food processing machinery - Intermediate provers - Safety and hygiene requirements | Izstrādē |
| 28812 | prEN 1673 rev | Food processing machinery - Rotary Rack Ovens - Safety and hygiene requirements | Izstrādē |
| 5686 | prEN 15165 | Food processing machinery - Forming machines - Safety and hygiene requirements | Izstrādē |
| 28817 | prEN 12852 rev | Food processing machinery - Food Processors and Blenders - Safety and hygiene requirements | Izstrādē |
| 29899 | EN 12855:2003/FprA1 | Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements | Izstrādē |
| 29897 | EN 12355:2003/FprA1 | Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements | Izstrādē |
| 28818 | prEN 12851 rev | Food processing machinery -Catering Attachments for Machinery having a Auxiliary Drive Hub - Safety and hygiene requirements | Izstrādē |
| 28808 | prEN 12041 rev | Food processing machinery - Moulders - Safety and hygiene requirements | Izstrādē |
Displaying 81-90 of 369 results.