Registration number (WIID)Project No.TitleStatus
28414-Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of virucidal activity of chemical disinfectants and antiseptics used in veterinary area on non-porous surfaces without mechanical action - Test method and requirements (phase 2, step 2)Izstrādē
68118prEN 17430Chemical disinfectants and antiseptics - Hygienic handrub virucidal - Test method and requirements (phase 2/step 2)Izstrādē
64718EN 17422:2022Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of teat disinfectants used in the veterinary area - Test method and requirements (phase 2 step 2)Izstrādē
37303EN 1650:2008/FprA1Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)Izstrādē
28415-Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of virucidal activity of chemical disinfectants and antiseptics used in veterinary area on porous surfaces without mechanical action - Test method and requirements (phase 2, step 2)Izstrādē
31885-Chemical disinfectants and antiseptics - Chemical-thermal linen disinfection - Test method and requirements (phase 2, step 2)Izstrādē
28421prEN 12791 revChemical disinfectants and antiseptics - Surgical hand disinfection - Test method and requirements (phase 2, step 2)Izstrādē
34582-Chemical disinfectants and antiseptics - Medical instrument disinfectants - Sporicidal activity - Test method and requirements (phase 2/step 2)Izstrādē
40035FprEN 16777Chemical disinfectants and antiseptics - Quantitative non-porous surface test without mechanical action for the evaluation of virucidal activity of chemical disinfectants used in the medical area - Test method and requirements (phase 2/step 2)Izstrādē
62657EN 1650:2019Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)Izstrādē
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