CEN/TC 302
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 70115 | LVS EN ISO 16958:2020 | Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015) | Standarts spēkā |
| 33551 | LVS EN ISO 13366-1:2008 /AC:2010 | Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) (ISO 13366-1:2008/Cor 1:2009) | Standarts spēkā |
| 26228 | LVS EN ISO 14637:2007 | Milk - Determination of urea content - Enzymatic method using difference in Ph | Standarts spēkā |
| 23478 | LVS EN ISO 22160:2007 | Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method | Standarts spēkā |
| 26984 | LVS EN ISO 8968-3:2007 | Milk - Determination of nitrogen content - Part 3: Block- digestion method (Semi-micro rapid routine method) | Standarts spēkā |
| 26982 | LVS EN ISO 8069:2007 | Dried milk - Determination of content of lactic acid and lactates | Standarts spēkā |
| 31166 | LVS EN ISO 1211:2010 | Milk - Determination of fat content - Gravimetric method (Reference method) (ISO 1211:2010) | Standarts spēkā |
| 24914 | LVS EN ISO 13366-1:2008 | Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) | Standarts spēkā |
| 76256 | LVS EN ISO 5537:2023 | Dried milk and dried milk products - Determination of moisture content (Reference method) (ISO 5537:2023) | Standarts spēkā |
| 30541 | LVS EN ISO 2450:2009 | Cream - Determination of fat content - Gravimetric method (Reference method) (ISO2450:2008) | Standarts spēkā |
Displaying 31-40 of 221 results.