CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 37795 | EN ISO 12228-2:2014 | Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils (ISO 12228-2:2014) | Izstrādē |
| 37794 | EN ISO 12228-1:2014 | Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014) | Izstrādē |
| 37794 | LVS EN ISO 12228-1:2014 | Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014) | Standarts spēkā |
| 35257 | EN ISO 12228:1999/prA1 | Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method | Izstrādē |
| 35133 | LVS EN ISO 15753:2007 /A1:2011 | Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons - Amendment 1: Exclusion of olive pomace oil from the scope (ISO 15753:2006/Amd 1:2011) | Atcelts |
| 35133 | EN ISO 15753:2006/A1:2011 | Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons - Amendment 1: Exclusion of olive pomace oil from the scope (ISO 15753:2006/Amd 1:2011) | Atcelts |
| 35055 | EN ISO 9936:2006/A1:2011 | Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity (ISO 9936:2006/Amd 1:2011) | Atcelts |
| 35055 | LVS EN ISO 9936:2006 /A1:2011 | Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity (ISO 9936:2006/Amd 1:2011) | Atcelts |
| 34659 | LVS EN ISO 17932:2012 | Palm oil - Determination of the deterioration of bleachability index (DOBI) and carotene content (ISO 17932:2011) | Standarts spēkā |
| 34659 | EN ISO 17932:2011 | Palm oil - Determination of the deterioration of bleachability index (DOBI) and carotene content (ISO 17932:2011) | Izstrādē |
Displaying 131-140 of 395 results.