CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 66922 | LVS EN 14112:2021 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test) | Standarts spēkā |
| 14985 | LVS EN ISO 10519:2001 | Rapeseed - Determination of chlorophyll content - Spectrometric method | Atcelts |
| 78223 | LVS EN ISO 10519:2015/A1:2025 | Rapeseed - Determination of chlorophyll content - Spectrometric method - Amendment 1: Preparation of the calibration curve to determine the k factor (ISO 10519:2015/Amd 1:2025) | |
| 41913 | LVS EN ISO 10519:2016 | Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015) | Standarts spēkā |
| 14980 | LVS EN ISO 10539:2003 | Animal and vegetable fats and oils - Determination of alkalinity | Standarts spēkā |
| 14938 | LVS EN ISO 10565:1997 | Oilseeds - Simultaneous determination of oil and moisture contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1993) | Atcelts |
| 14956 | LVS EN ISO 10565:2001 | Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry | Standarts spēkā |
| 32113 | LVS EN ISO 11701:2010 | Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009) | Standarts spēkā |
| 32114 | LVS EN ISO 11702:2010 | Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009) | Atcelts |
| 61640 | LVS EN ISO 11702:2016 | Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016) | Standarts spēkā |
Displaying 211-220 of 395 results.