CEN/TC 307
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
14987 | EN ISO 6321:2002 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) (ISO 6321:2002) | Atcelts |
14987 | LVS EN ISO 6321:2003 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) | Atcelts |
14986 | LVS EN 14106:2003 A | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content | Standarts spēkā |
14986 | EN 14106:2003 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content | Izstrādē |
14985 | LVS EN ISO 10519:2001 | Rapeseed - Determination of chlorophyll content - Spectrometric method | Atcelts |
14985 | EN ISO 10519:2000 | Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997) | Atcelts |
14984 | EN ISO 734-2:2000 | Oilseed residues - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:1998) | Atcelts |
14984 | LVS EN ISO 734-2:2001 | Oilseed residues - Determination of oil content - Part 2: Rapid extraction method | Atcelts |
14983 | EN ISO 734-1:2000 | Oilseed residues - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) (ISO 734-1:1998) | Atcelts |
14983 | LVS EN ISO 734-1:2001 | Oilseed residues - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) | Atcelts |
Displaying 281-290 of 395 results.