CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 14987 | LVS EN ISO 6321:2003 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) | Atcelts |
| 72364 | LVS EN ISO 6321:2021 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021) | Standarts spēkā |
| 14940 | LVS EN ISO 658:2002 | Oilseeds - Determination of impurities content | Atcelts |
| 14957 | LVS EN ISO 658:2003 | Oilseeds - Determination of content of impurities | Standarts spēkā |
| 14936 | LVS EN ISO 659:2001 | Oilseeds - Determination of oil content (Reference method) | Atcelts |
| 30278 | LVS EN ISO 659:2009 | Oilseeds - Determination of oil content (Reference method) (ISO 659:2009) | Standarts spēkā |
| 14963 | LVS EN ISO 660:2001 | Animal and vegetable fats and oils - Determination of acid value and acidity | Atcelts |
| 24657 | LVS EN ISO 660:2001 /A1:2005 | Animal and vegetable fats and oils - Determination of acid value and acidity - Amendment 1: Precision data for virgin olive oil | Atcelts |
| 30504 | LVS EN ISO 660:2009 | Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009) | Atcelts |
| 68814 | LVS EN ISO 660:2020 | Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020) | Standarts spēkā |
Displaying 311-320 of 395 results.