CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 14935 | LVS EN ISO 8292:1995 | Animal and vegetable fats and oils - Determination of solid fat content - Pulsed nuclear magnetic resonance method (ISO 8292:1991) | Atcelts |
| 25549 | LVS EN ISO 8292-2:2010 | Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008) | Standarts spēkā |
| 14952 | LVS EN ISO 8294:2001 | Animal and vegetable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method | Standarts spēkā |
| 14933 | LVS EN ISO 8420:1995 | Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990) | Atcelts |
| 14993 | LVS EN ISO 8420:2002 | Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002) | |
| 30941 | LVS EN ISO 8420:2003 /AC:2008 | Animal and vegetable fats and oils - Determination of content of polar compounds | Standarts spēkā |
| 25554 | LVS EN ISO 8534:2008 | Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2008) | Atcelts |
| 62713 | LVS EN ISO 8534:2017 | Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2017) | Standarts spēkā |
| 14945 | LVS EN ISO 8892:2001 | Oilseed residues - Determination of total residual hexane | Standarts spēkā |
| 14943 | LVS EN ISO 9167-1:2001 | Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performamce liquid chromatography | Atcelts |
Displaying 351-360 of 397 results.