Registration number (WIID)Project No.TitleStatus
74079LVS EN ISO 18363-1:2022Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015)Standarts spēkā
74079EN ISO 18363-1:2021Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015)Izstrādē
74810EN ISO 12872:2022Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)Izstrādē
74810LVS EN ISO 12872:2022Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)Standarts spēkā
75209EN ISO 734:2023Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2023)Izstrādē
75209LVS EN ISO 734:2023Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2023)Standarts spēkā
75951EN 14105:2020/prA1Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contentsIzstrādē
76209prCEN ISO/TS 21296Oilseeds -- Determination of oil content by the Randall extraction methodIzstrādē
76219LVS EN ISO 3657:2023Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)Standarts spēkā
76219EN ISO 3657:2023Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)Izstrādē
Displaying 371-380 of 395 results.