CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 76219 | LVS EN ISO 3657:2023 | Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023) | Standarts spēkā |
| 76439 | LVS EN 14105:2024 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents | Standarts spēkā |
| 76439 | EN 14105:2024 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents | Standarts spēkā |
| 76463 | EN ISO 12966-4:2026 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2026) | Standarts spēkā |
| 76463 | LVS EN ISO 12966-4:2026 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2026) | |
| 76548 | prEN ISO 10565 | Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO/DIS 10565:2025) | Aptauja slēgta |
| 77579 | EN ISO 20122:2024 | Vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) analysis - Method for low limit of quantification (ISO 20122:2024, Corrected version 2024-11) | Standarts spēkā |
| 77579 | LVS EN ISO 20122:2024 | Vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) analysis - Method for low limit of quantification (ISO 20122:2024) | Standarts spēkā |
| 78223 | EN ISO 10519:2015/A1:2025 | Rapeseed - Determination of chlorophyll content - Spectrometric method - Amendment 1: Preparation of the calibration curve to determine the k factor (ISO 10519:2015/Amd 1:2025) | Standarts spēkā |
| 78223 | LVS EN ISO 10519:2015/A1:2025 | Rapeseed - Determination of chlorophyll content - Spectrometric method - Amendment 1: Preparation of the calibration curve to determine the k factor (ISO 10519:2015/Amd 1:2025) | Standarts spēkā |
Displaying 381-390 of 399 results.