Registration number (WIID)Project No.TitleStatus
72207ISO 9167:2019Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatographyStandarts spēkā
5005ISO 749:1977Oilseed residues — Determination of total ashStandarts spēkā
27394ISO 5507:2002Oilseeds, vegetable oils and fats — NomenclatureStandarts spēkā
70471ISO/AWI 21293Oilseeds — Automatic continuous samplingStandarts spēkā
87248ISO 10519:2015/Amd 1:2025Rapeseed — Determination of chlorophyll content — Spectrometric method — Amendment 1: Preparation of the calibration curve to determine the k factorStandarts spēkā
54524ISO 14244:2014Oilseed meals — Determination of soluble proteins in potassium hydroxide solutionStandarts spēkā
75602ISO 5506:2018Soya bean products — Determination of urease activityStandarts spēkā
85506ISO/DIS 10565Oilseeds — Simultaneous determination of oil and water contents — Method using pulsed nuclear magnetic resonance spectrometryAptauja slēgta
14339ISO 7556:1987Rape (colza) seeds with high erucic acid content — SpecificationAtcelts
38061ISO 17059:2007Oilseeds — Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)Atcelts
Displaying 21-30 of 116 results.