ISO/TC 34/SC 2
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 66394 | ISO 22630:2015 | Oilseed meals — Determination of oil content — Rapid extraction method | Standarts spēkā |
| 72207 | ISO 9167:2019 | Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography | Standarts spēkā |
| 38030 | ISO 664:2008 | Oilseeds — Reduction of laboratory sample to test sample | Standarts spēkā |
| 46183 | ISO 7700-2:2011 | Food products — Checking the performance of moisture meters in use — Part 2: Moisture meters for oilseeds | Standarts spēkā |
| 16944 | ISO 9289:1991 | Oilseed residues — Determination of free residual hexane | Standarts spēkā |
| 85265 | ISO/DIS 18419 | Oilseeds — Application of near infrared spectrometry | Aptauja slēgta |
| 74350 | ISO 17059:2019 | Oilseeds — Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (rapid method) | Atcelts |
| 16764 | ISO 9167-2:1994 | Rapeseed — Determination of glucosinolates content — Part 2: Method using X-ray fluorescence spectrometry | Atcelts |
| 23297 | ISO 659:1998 | Oilseeds — Determination of oil content (Reference method) | Atcelts |
| 16763 | ISO 9167-1:1992 | Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography | Atcelts |
Displaying 21-30 of 111 results.