ISO/TC 34/SC 2
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 84181 | ISO 734:2023 | Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum) | Standarts spēkā |
| 54524 | ISO 14244:2014 | Oilseed meals — Determination of soluble proteins in potassium hydroxide solution | Standarts spēkā |
| 11550 | ISO 5502:1992 | Oilseed residues — Preparation of test samples | Standarts spēkā |
| 55358 | ISO 21294:2017 | Oilseeds — Manual or automatic discontinuous sampling | Standarts spēkā |
| 78554 | ISO/TS 12788:2022 | Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release | Standarts spēkā |
| 27394 | ISO 5507:2002 | Oilseeds, vegetable oils and fats — Nomenclature | Standarts spēkā |
| 84183 | ISO/DIS 5507 | Oilseeds, vegetable oils and fats — Nomenclature | Aptauja slēgta |
| 85506 | ISO/DIS 10565 | Oilseeds — Simultaneous determination of oil and water contents — Method using pulsed nuclear magnetic resonance spectrometry | Aptauja slēgta |
| 14338 | ISO 7555:1987 | Soya beans — Specification | Atcelts |
| 26835 | ISO 734-1:1998 | Oilseed meals — Determination of oil content — Part 1: Extraction method with hexane (or light petroleum) | Atcelts |
Displaying 21-30 of 113 results.
