Registration number (WIID)Project No.TitleStatus
16418ISO 8892:1987Oilseed residues — Determination of total residual hexaneStandarts spēkā
75602ISO 5506:2018Soya bean products — Determination of urease activityStandarts spēkā
46183ISO 7700-2:2011Food products — Checking the performance of moisture meters in use — Part 2: Moisture meters for oilseedsStandarts spēkā
78000ISO 771:2021Oilseed meals — Determination of moisture and volatile matter contentStandarts spēkā
77995ISO 665:2020Oilseeds — Determination of moisture and volatile matter contentStandarts spēkā
11550ISO 5502:1992Oilseed residues — Preparation of test samplesStandarts spēkā
84181ISO 734:2023Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)Standarts spēkā
72207ISO 9167:2019Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatographyStandarts spēkā
87248ISO 10519:2015/Amd 1:2025Rapeseed — Determination of chlorophyll content — Spectrometric method — Amendment 1: Preparation of the calibration curve to determine the k factorStandarts spēkā
55358ISO 21294:2017Oilseeds — Manual or automatic discontinuous samplingStandarts spēkā
Displaying 1-10 of 111 results.