Registration number (WIID)Project No.TitleStatus
83129ISO/DIS 16958Milk, milk products, infant formula and adult nutritionals — Determination of fatty acids composition — Capillary gas chromatographic methodIzstrādē
83131ISO/DIS 20649Infant formula and adult nutritionals — Determination of chromium, selenium and molybdenum — Inductively coupled plasma mass spectrometry (ICP-MS)Izstrādē
23536ISO/CD 13969Milk and milk products — Guidance for standardized description of microbial inhibitor testsIzstrādē
27893ISO/CD 15648Butter — Determination of salt content — Potentiometric methodIzstrādē
25198ISO/CD 14674Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by thin-layer chromatographyIzstrādē
7965ISO/WD 2920Whey cheese — Determination of dry matter content (Reference method)Izstrādē
11606ISO/CD 5541-2Milk and milk products — Enumeration of coliforms — Part 2: Most probable number technique at 30 degrees CIzstrādē
42061ISO/CD 24193Milk and milk products — Determination of the percentage of serum protein in total milk proteinIzstrādē
88002ISO/PWI 24696Milk, milk products and infant formula — Determination of added fluorideIzstrādē
87998ISO/PWI 24694Milk and milk products, infant formula and adult nutritionals — Determination of A1 and A2 type beta-caseinIzstrādē
Displaying 91-100 of 571 results.