ISO/TC 34/SC 9
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 29822 | ISO 7218:1996/Amd 1:2001 | Microbiology of food and animal feeding stuffs — General rules for microbiological examinations — Amendment 1 | Atcelts |
| 34565 | ISO 21528-1:2004 | Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae | Atcelts |
| 10813 | ISO 4832:1978 | Microbiology — General guidance for enumeration of coliforms — Colony count technique at 30 degrees C | Atcelts |
| 30158 | ISO 16140:2003 | Microbiology of food and animal feeding stuffs — Protocol for the validation of alternative methods | Atcelts |
| 36588 | ISO 7937:2004 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of Clostridium perfringens — Colony-count technique | Atcelts |
| 60817 | ISO/TS 10272-3:2010/Cor 1:2011 | Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1 | Atcelts |
| 33146 | ISO 17604:2003 | Microbiology of food and animal feeding stuffs Carcass sampling for microbiological analysis | Atcelts |
| 10814 | ISO 4832:1991 | Microbiology General guidance for the enumeration of coliforms Colony count technique | Atcelts |
| 41258 | ISO/TS 22964:2006 | Milk and milk products — Detection of Enterobacter sakazakii | Atcelts |
| 14907 | ISO 7937:1985 | Microbiology — General guidance for enumeration of Clostridium perfringens — Colony-count technique | Atcelts |
Displaying 131-140 of 293 results.