ISO/TC 34/SC 9
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 10815 | ISO 4833:1978 | Microbiology — General guidance for enumeration of micro-organisms — Colony count technique at 30 degrees C | Atcelts |
| 34565 | ISO 21528-1:2004 | Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae | Atcelts |
| 29295 | ISO 10272:1995/Cor 2:1997 | Microbiology of food and animal feeding stuffs — Horizontal method for detection of thermotolerant Campylobacter — Technical Corrigendum 2 | Atcelts |
| 36534 | ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations | Atcelts |
| 67437 | ISO 17410:2019 | Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms | Atcelts |
| 25571 | ISO 6888-2:1999 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Technique using rabbit plasma fibrinogen agar medium | Atcelts |
| 52204 | ISO 7218:2007/Amd 1:2013 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations — Amendment 1 | Atcelts |
| 33146 | ISO 17604:2003 | Microbiology of food and animal feeding stuffs Carcass sampling for microbiological analysis | Atcelts |
| 13409 | ISO 6887:1983 | Microbiology — General guidance for the preparation of dilutions for microbiological examination | Atcelts |
| 13904 | ISO 7251:1984 | Microbiology — General guidance for enumeration of presumptive Escherichia coli — Most probable number technique | Atcelts |
Displaying 131-140 of 291 results.