Registration number (WIID)Project No.TitleStatus
26850ISO 6887-1:1999Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutionsAtcelts
30158ISO 16140:2003Microbiology of food and animal feeding stuffs — Protocol for the validation of alternative methodsAtcelts
45035ISO 22119:2011Microbiology of food and animal feeding stuffs — Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens — General requirements and definitionsAtcelts
36588ISO 7937:2004Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of Clostridium perfringens — Colony-count techniqueAtcelts
21694ISO 13722:1996Meat and meat products — Enumeration of Brochothrix thermosphacta — Colony-count techniqueAtcelts
64947ISO 6888-1:1999/Amd 2:2018Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Technique using Baird-Parker agar medium — Amendment 2: Inclusion of an alternative confirmation test using RPFA stab methodAtcelts
14901ISO 7932:1987Microbiology — General guidance for enumeration of Bacillus cereus — Colony count technique at 30 degrees CAtcelts
21694ISO 13722:1996Meat and meat products Enumeration of Brochothrix thermosphacta Colony-count techniqueAtcelts
36145ISO 6888-1:1999/Amd 1:2003Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Technique using Baird-Parker agar medium — Amendment 1: Inclusion of precision dataAtcelts
18313ISO 10273:1994Microbiology — General guidance for the detection of presumptive pathogenic Yersinia enterocoliticaAtcelts
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