Registration number (WIID)Project No.TitleStatus
29822ISO 7218:1996/Amd 1:2001Microbiology of food and animal feeding stuffs - General rules for microbiological examinationsAtcelts
21694ISO 13722:1996Meat and meat products Enumeration of Brochothrix thermosphacta Colony-count techniqueAtcelts
21694ISO 13722:1996Meat and meat products — Enumeration of Brochothrix thermosphacta — Colony-count techniqueAtcelts
14907ISO 7937:1985Microbiology — General guidance for enumeration of Clostridium perfringens — Colony-count techniqueAtcelts
13410ISO 6888:1983Microbiology — General guidance for enumeration of Staphylococcus aureus — Colony count techniqueAtcelts
60817ISO/TS 10272-3:2010/Cor 1:2011Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1Atcelts
39849ISO 18593:2004Microbiology of food and animal feeding stuffs — Horizontal methods for sampling techniques from surfaces using contact plates and swabsAtcelts
19152ISO/TS 11133-1:2000Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratoryAtcelts
36153ISO 22174:2005Microbiology of food and animal feeding stuffs — Polymerase chain reaction (PCR) for the detection of food-borne pathogens — General requirements and definitionsAtcelts
41258ISO/TS 22964:2006Milk and milk products — Detection of Enterobacter sakazakiiAtcelts
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