ISO/TC 34/SC 9
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 53326 | ISO/PWI 13134 | Detection and identification of Bifidobacteria spp. | Izstrādē |
| 79102 | ISO/CD 21527 | Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds | Izstrādē |
| 31816 | ISO 7932:1993/DAmd 1 | Microbiology — General guidance for the enumeration of Bacillus cereus — Colony-count technique at 30 degrees C — Amendment 1: Inclusion of precision data and limitation of confirmatory tests | Izstrādē |
| 67042 | ISO/CD 6888-3 | Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 3: Detection and MPN technique for low numbers | Izstrādē |
| 75490 | ISO/PWI 13136-2 | Microbiology of the food chain — Real-time polymerase chain reaction (PCR)-based method for the detection of foodborne pathogens — Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC) | Izstrādē |
| 53327 | ISO/NP 13135 | Detection of bifidobacteria spp. by polymerase chain reaction (PCR) | Izstrādē |
| 30854 | ISO/WD TR 11133-3 | Microbiology of food and animal feeding stuffs — Guidelines for performance testing of culture media — Part 3: Performance testing | Izstrādē |
| 71500 | ISO/PWI TS 21722 | Microbiology of the food chain — Enumeration of Enterococci in food | Izstrādē |
| 34562 | ISO/CD 21527 | Horizontal method for the enumeration of yeasts and moulds — Colony-count technique | Izstrādē |
| 36535 | ISO/WD 10272 | Microbiology of food and animal feeding stuffs — Horizontal method for detection of thermotolerant Campylobacter | Izstrādē |
Displaying 261-270 of 292 results.