Registration number (WIID)Project No.TitleStatus
56714ISO/TR 6579-3:2014Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 3: Guidelines for serotyping of Salmonella spp.Standarts spēkā
62512ISO 18465:2017Microbiology of the food chain — Quantitative determination of emetic toxin (cereulide) using LC-MS/MSStandarts spēkā
70354ISO 11133:2014/Amd 2:2020Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media — Amendment 2Standarts spēkā
54870ISO 16140-2:2016Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference methodStandarts spēkā
63228ISO 10272-2:2017Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 2: Colony-count techniqueStandarts spēkā
71499ISO/TS 15213-3:2024Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 3: Detection of Clostridium perfringensStandarts spēkā
45034ISO 22118:2011Microbiology of food and animal feeding stuffs — Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens — Performance characteristicsStandarts spēkā
77640ISO 10272-2:2017/Amd 1:2023Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 2: Colony-count technique — Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and changes in the performance testing of culture mediaStandarts spēkā
88484ISO 24914:2026Microbiology of the food chain — Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms and associated genetic markers — General requirements and definitionsStandarts spēkā
33147ISO 6888-3:2003Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 3: Detection and MPN technique for low numbersStandarts spēkā
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