Registration number (WIID)Project No.TitleStatus
54822ISO/CD 14477Vegetable fats and oils — Determination of triacylglycerols — Method by high performance liquid chromatography (HPLC)Izstrādē
55810ISO/TS 21033:2011Animal and vegetable fats and oils — Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)Atcelts
55882ISO 9936:2006/Amd 1:2011Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography — Amendment 1: Updating of reagents and confirmation of statistical data validityAtcelts
55883ISO 15753:2006/Amd 1:2011Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons — Amendment 1: Exclusion of olive pomace oil from the scopeAtcelts
55909ISO 12228:1999/WD Amd 1Animal and vegetable fats and oils — Determination of individual and total sterols contents — Gas chromatographic method — Amendment 1Izstrādē
59623ISO/TS 17383:2014Determination of the triacylglycerol composition of fats and oils — Determination by capillary gas chromatographyStandarts spēkā
60222ISO/TS 21033:2011/Amd 1:2012Animal and vegetable fats and oils — Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES) — Amendment 1Atcelts
60248ISO 12228-1:2014Determination of individual and total sterols contents — Gas chromatographic method — Part 1: Animal and vegetable fats and oilsStandarts spēkā
60249ISO 12228-2:2014Determination of individual and total sterols contents — Gas chromatographic method — Part 2: Olive oils and olive pomace oilsStandarts spēkā
60524ISO 17780:2015Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oilsAtcelts
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