ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 60526 | ISO 3657:2013 | Animal and vegetable fats and oils — Determination of saponification value | Atcelts |
| 61278 | ISO 3961:2013 | Animal and vegetable fats and oils — Determination of iodine value | Atcelts |
| 61468 | ISO/CD 5555 | Animal and vegetable fats and oils — Sampling | Izstrādē |
| 62044 | ISO 18301:2014 | Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air) — Oscillating U-tube method | Standarts spēkā |
| 62248 | ISO 18363-1:2015 | Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol | Atcelts |
| 63503 | ISO 12966-4:2015 | Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 4: Determination by capillary gas chromatography | Atcelts |
| 63613 | ISO 5555:2001/Amd 1:2014 | Animal and vegetable fats and oils — Sampling — Amendment 1: Flexitanks | Standarts spēkā |
| 66395 | ISO 21033:2016 | Animal and vegetable fats and oils — Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES) | Standarts spēkā |
| 66396 | ISO 29841:2009/Amd 1:2016 | Vegetable fats and oils — Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) — Amendment 1 | Standarts spēkā |
| 67000 | ISO/WD 20084 | Animal and vegetable fats and oils — Determination of ascorbyl palmitate and phenolic antioxidants using high-performance liquid chromatography (HPLC) | Izstrādē |
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