ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 78380 | ISO 3657:2020 | Animal and vegetable fats and oils — Determination of saponification value | Atcelts |
| 4821 | ISO 663:1981 | Animal and vegetable fats and oils — Determination of insoluble impurities content | Atcelts |
| 55882 | ISO 9936:2006/Amd 1:2011 | Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography — Amendment 1: Updating of reagents and confirmation of statistical data validity | Atcelts |
| 14768 | ISO 7847:1987 | Animal and vegetable fats and oils — Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure | Atcelts |
| 92485 | ISO/PWI 26063 | Vegetable fats and oils — Determination of gossypol content by ultra-high performance liquid chromatography-tandem mass spectrometry | Izstrādē |
| 92479 | ISO/WD 26056 | Olive oils and olive-pomace oils — Determination of the composition and content of sterols, triterpenic dialcohols and aliphatic alcohols by capillary column gas chromatography | Izstrādē |
| 92560 | ISO/PWI 18705 | Extraction of fats and oils from fatty foods | Izstrādē |
| 38949 | ISO/NP 19052 | Animal and vegetable fats and oils — Determination of trace elements in oils and fats by inductively coupled plasma optical emission spectroscopy (ICP-OES) | Izstrādē |
| 70160 | ISO/PWI 28198 | Vegetable fats and oils — Determination of toluene insoluble matter | Izstrādē |
| 18610 | ISO/DIS 10540-1 | Animal and vegetable fats and oils — Determination of phosphorus content — Part 1: Colorimetric method | Izstrādē |
Displaying 201-210 of 268 results.