ISO/TC 87
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 84759 | ISO/WD 9727-4 | Cylindrical cork stoppers — Physical tests — Part 4: Determination of dimensional recovery after compression | Izstrādē |
| 84760 | ISO/WD 9727-3 | Cylindrical cork stoppers — Physical tests — Part 3: Determination of humidity content | Izstrādē |
| 84761 | ISO/WD 9727-2 | Cylindrical cork stoppers — Physical tests — Part 2: Determination of mass and apparent density for agglomerated cork stoppers | Izstrādē |
| 84762 | ISO/WD 9727-1 | Cylindrical cork stoppers — Physical tests — Part 1: Determination of dimensions | Izstrādē |
| 84763 | ISO/PWI 4710-1 | Cylindrical cork stoppers for sparkling and gasified wines — Physical tests — Part 1: Determination of dimensions | Izstrādē |
| 84764 | ISO/PWI 4710-2 | Cylindrical cork stoppers for sparkling and gasified wines — Physical tests — Part 2: Determination of mass and apparent density | Izstrādē |
| 84765 | ISO/PWI 4710-3 | Cylindrical cork stoppers for sparkling and gasified wines — Physical tests — Part 3: Determination of moisture content | Izstrādē |
| 84766 | ISO/PWI 4710-7 | Cylindrical cork stoppers for sparkling and gasified wines — Physical tests — Part 7: Determination of dust content | Izstrādē |
| 88719 | ISO/TS 24972:2026 | Cork — Sustainable management in cork oak (Quercus suber L.) forests | Standarts spēkā |
| 89154 | ISO/NP 22308-2 | Cork bark selected as bottling product — Part 2: Sensory evaluation — Selection and training of the individuals for sensory evaluation analysis | Izstrādē |
Displaying 171-180 of 194 results.