Registration number (WIID)Project No.TitleStatus
11369LVS 255:2000Sugars - Methods of analysis - Determination of sulphated ashStandarts spēkā
11289LVS 239:1999Classification of pig carcassesStandarts spēkā
11218LVS 194:1999Classification of bovine animal carcassesStandarts spēkā
11183LVS EN ISO 11214:1996Modified Starch - Determination of carboxyl group of oxidized starchStandarts spēkā
11178LVS EN ISO 5378:1994Starch and derived products - Determination of nitrogen content by Kjeldahl method - Spectrometric method (ISO 5378:1978)Standarts spēkā
11187LVS EN ISO 11212-2:1997Starch and derived products - Heavy metals content - Part 2: Determination of mercury content by atomic absorption spectrometryStandarts spēkā
11467LVS 275:2000Grain - Methods of analysis - Determination of wet gluten quantity and quality of wheat grain and wheat flourStandarts spēkā
11182LVS EN ISO 11213:1995Modified Starch - Determination of acetyl content - Enzymatic methodStandarts spēkā
11177LVS EN ISO 3188:1994Starches and derived products - Determination of nitrogen content by the Kjeldahl method - Titrimetrick methodStandarts spēkā
11466LVS 276:2000Grain - Methods of analysis - Determination of ash content in cereals and careals productStandarts spēkā
Displaying 91-100 of 120 results.