LVS/STK/08
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 11368 | LVS 256:2000 | Sugars - Methods of analysis - Determination of polarization | Standarts spēkā |
| 11465 | LVS 278:2000 | Grain - Methods of analysis - Determination of quantity and quality of gluten in wheat | Standarts spēkā |
| 11179 | LVS EN ISO 5381:1994 | Starch hydrolysis products - Determination of water content - Modified Karl Fisher method (ISO 5381:1983) | Standarts spēkā |
| 11373 | LVS 249:2000 | Sugars - Methods of analysis - Determination of total dry matter (Refractometric method) | Standarts spēkā |
| 11750 | LVS 353:2003 | Coffee and chicory extracts | Standarts spēkā |
| 11483 | LVS 298:2000 | Classification of ovine animal carcasses | Standarts spēkā |
| 11480 | LVS 281:2000 | Procedure of measuring the temperature of quick-frozen foodstuffs | Standarts spēkā |
| 11467 | LVS 275:2000 | Grain - Methods of analysis - Determination of wet gluten quantity and quality of wheat grain and wheat flour | Standarts spēkā |
| 11369 | LVS 255:2000 | Sugars - Methods of analysis - Determination of sulphated ash | Standarts spēkā |
| 11370 | LVS 254:2000 | Sugars - Methods of analysis - Determination of dextrose equivalent (Lane and Eynon constant) | Standarts spēkā |
Displaying 11-20 of 120 results.