LVS/STK/08
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
10403 | LVS EN ISO 3947:1994 | Starches, native or modified - Determination of total fat content | Standarts spēkā |
10414 | LVS 186:1999 | Milk and milk products - Method for determination of density - Areometric method for detection of density | Standarts spēkā |
10428 | LVS 247:2000 | Sugars - Methods of analysis - Determination of the loss of mass on drying | Standarts spēkā |
10448 | LVS 271:2000 | Grain - Methods of analysis - Determination of admixture of grain | Standarts spēkā |
10496 | LVS 352:2002 | Sugar beets for industrial processing - Quality requirements - Methods of analyses | Standarts spēkā |
10446 | LVS 277:2000 | Grain - Methods of analysis - Determination of crude protein in cereals and cereals products | Standarts spēkā |
11188 | LVS EN ISO 11212-4:1997 | Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization | Standarts spēkā |
10405 | LVS EN ISO 11212-3:1997 | Starch and derived products - Heavy metals content - Part 3: Determination of the lead content by atomic absorption spectrometry with electrothermal atomization | Standarts spēkā |
10504 | LVS EN ISO 8420:2003 | Animal and vegetable fats and oils - Determination of content of polar compounds | Standarts spēkā |
11463 | LVS 280:2000 | Grain - Methods of analysis - Determoination of kernel odour and colour | Standarts spēkā |
Displaying 11-20 of 120 results.