LVS/STK/08
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 11483 | LVS 298:2000 | Classification of ovine animal carcasses | Standarts spēkā |
| 11465 | LVS 278:2000 | Grain - Methods of analysis - Determination of quantity and quality of gluten in wheat | Standarts spēkā |
| 11176 | LVS EN ISO 1666:1997 | Starch - Determination of moisture content - Oven-drying method (ISO 1666:1996) | Standarts spēkā |
| 11188 | LVS EN ISO 11212-4:1997 | Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization | Standarts spēkā |
| 10168 | LVS 194:1999 /AC:2003 | Classification of bovine animal carcasses | Standarts spēkā |
| 10403 | LVS EN ISO 3947:1994 | Starches, native or modified - Determination of total fat content | Standarts spēkā |
| 11008 | LVS 271:2000 /AC:2001 | Grain - Methods of analysis - Determination of admixture of grain | Standarts spēkā |
| 11175 | LVS EN 1185:1994 | Starches and derived products - Determination of sulfur dioxide content - Acidimetric method (ISO 5379:1983, modified) | Standarts spēkā |
| 11343 | LVS 208:1999 | Citrus | Atcelts |
| 11342 | LVS 209:1999 | Kiwi | Atcelts |
Displaying 41-50 of 120 results.