LVS/STK/08
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 11257 | LVS EN ISO 13366-1:1997 | Milk - Enumeration of somatic cells - Part 1: Microscopic method | Atcelts |
| 11490 | LVS 304:2000 | Cultivated mushrooms (shiitake) | Atcelts |
| 11465 | LVS 278:2000 | Grain - Methods of analysis - Determination of quantity and quality of gluten in wheat | Standarts spēkā |
| 11496 | LVS 299:2000 | Poultry meat | Standarts spēkā |
| 10496 | LVS 352:2002 | Sugar beets for industrial processing - Quality requirements - Methods of analyses | Standarts spēkā |
| 11374 | LVS 248:2000 | Sugars - Methods of analysis - Determination of dry matter (Vacuum oven method) | Standarts spēkā |
| 11480 | LVS 281:2000 | Procedure of measuring the temperature of quick-frozen foodstuffs | Standarts spēkā |
| 11368 | LVS 256:2000 | Sugars - Methods of analysis - Determination of polarization | Standarts spēkā |
| 10504 | LVS EN ISO 8420:2003 | Animal and vegetable fats and oils - Determination of content of polar compounds | Standarts spēkā |
| 11750 | LVS 353:2003 | Coffee and chicory extracts | Standarts spēkā |
Displaying 71-80 of 120 results.