Legislation/Applicable standard

ReferenceTitle
LVS EN 203-2-9:2006Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles
LVS EN 203-3:2009Gas heated catering equipment - Part 3: Materials and parts in contact with food and other sanitary aspects
LVS EN 257:2010Mechanical thermostats for gas-burning appliances
LVS EN 297:2001 +A1 +A2 +A3 +A5Gas-fired central heating boilers - Type B11 and B11BS boilers fitted with atmospheric burners of nominal heat input non exceeding 70 kW
LVS EN 297:2001 +A1 +A2 +A3 +A5 /A4:2005Gas-fired central heating boilers - Type B11 and B11BS boilers fitted with atmospheric burners of nominal heat input non exceeding 70 kW
LVS EN 297:2001 +A1 +A2 +A3 +A5 /A6:2003Gas-fired central heating boilers - Type B 11 and B 11BS boilers, fitted with atmospheric burners of nominal heat input not exceeding 70 Kw
LVS EN 297:2001 +A1+A2+A3+A5 /AC:2006Gas-fired central heating boilers - Type B11 and B11BS boilers fitted with atmospheric burners of nominal heat input non exceeding 70 Kw
LVS EN 298:2003Automatic gas burner control systems for gas burners and gas burning appliances with or without fans
LVS EN 303-3:2001Heating boilers - Part 3: Gas-fired central heating boilers - Assembly comprising a boiler body and a forced draught burner
LVS EN 303-3:2001 /A2:2004Heating boilers - Part 3: Gas-fired central heating boilers - Assembly comprising a boiler body and a forced draught burner
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