LVS ISO 22935-3:2024

Milk and milk products — Sensory analysis — Part 3: Method for evaluation of compliance with product specifications for sensory properties by scoring

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Piens un piena produkti. Sensorā analīze. 3.daļa: Produkta sensoro īpašību atbilstības specifikācijai novērtēšana ar punktu metodi

Languages: In English

Type: standard

ICS groups: 67.100.01 Milk and milk products in general

Technical commitee: ISO/TC 34/SC 5 Milk and milk products

Registred: 22.08.2024.
In force: 22.08.2024.

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