LVS EN 203-2-4:2006

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers

---

Ar gāzi karsējamas lielvirtuvju iekārtas. 2-4.daļa: Īpašas prasības. Fritieri

Languages: In English

Type: standard

ICS groups: 97.040.20 Cooking ranges, working tables, ovens and similar appliances

Technical commitee: LVS/STK/000 Standardisation division, Latvian standard

Registred: 28.02.2006.
In force: 28.02.2006.
withdrawn: 31.03.2022.

---