CEN/TC 275
| Project No. | EN 1787:1996 |
|---|---|
| Title | This European standard specifies a method for the detection of foods containing cellulose which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum or electron paramagnetic resonance (EPR) spectrum of the food. |
| Registration number (WIID) | 13826 |
| Scope | This European standard specifies a method for the detection of foods containing cellulose which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum or electron paramagnetic resonance (EPR) spectrum of the food. |
| Status | Atcelts |
| ICS group | 67.020 |