CEN/TC 338
Project No. | EN ISO 6647-2:2007 |
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Title | ISO 6647-2:2007 specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled. The main difference between the two methods is in the dispersion procedure: method A specifies hot, and method B cold, dispersion. Both methods are applicable to rice with amylose mass fraction higher than 5 %. |
Registration number (WIID) | 25062 |
Scope | ISO 6647-2:2007 specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled. The main difference between the two methods is in the dispersion procedure: method A specifies hot, and method B cold, dispersion. Both methods are applicable to rice with amylose mass fraction higher than 5 %. |
Status | Atcelts |
ICS group | 67.060 |