Registration number (WIID)Project No.TitleStatus
59272EN ISO 16140-5:2020Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)Izstrādē
35837EN ISO 13307:2013Microbiology of food and animal feed - Primary production stage - Sampling techniques (ISO 13307:2013)Izstrādē
76386EN ISO 18743:2015/A1:2023Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method - Amendment 1: Method validation studies and performance characteristics (ISO 18743:2015/Amd 1:2023)Izstrādē
71049EN ISO 15216-1:2017/A1:2021Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)Izstrādē
24419EN ISO 6888-3:2003/AC:2005Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers (ISO 6888-3:2003)Izstrādē
35836EN ISO 6887-6:2013Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013)Izstrādē
59267EN ISO 16140-6:2019Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)Izstrādē
27758EN ISO 15216-1:2017Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification (ISO/DIS 15216-1:2015)Izstrādē
27787EN ISO 21872-1:2017Microbiology of the food chain - Horizontal method for the detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO/DIS 21872:2016)Izstrādē
27789EN ISO 21528-1:2017Microbiology of the food chain - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO/DIS 21528-1:2014)Izstrādē
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