CEN/BT
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 17942 | EN ISO 11212-3:1997 | Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-3:1997) | Izstrādē |
| 17942 | LVS EN ISO 11212-3:1997 | Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-3:1997) | |
| 17943 | LVS EN ISO 11212-4:1997 | Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-4:1997) | |
| 17943 | EN ISO 11212-4:1997 | Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-4:1997) | Izstrādē |
| 17944 | EN ISO 10520:1998 | Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997) | Izstrādē |
| 17945 | LVS EN ISO 1666:1997 | Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1996) | |
| 17945 | EN ISO 1666:1997 | Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1996) | Izstrādē |
| 17946 | EN ISO 11543:2002 | Modified starch - Determination of hydroxypropyl content - Method using proton Nuclear Magnetic Resonance (NMR) spectrometry (ISO 11543:2000) | Izstrādē |
| 17947 | EN ISO 10504:2000 | Starch derivative - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998) | Atcelts |
| 17948 | prEN ISO 5381:1994 rev | Starch hydrolisis products - Determination of water content - Modified Karl Fischer method | Izstrādē |
Displaying 91-100 of 1442 results.