CEN/TC 216
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
20647 | - | Chemical dinsinfectants and antiseptics - Quantitative surface test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in vetenary field on porous surfaces without mechanical action - Test method and requirements (phase 2/step 2) | Izstrādē |
67710 | - | Chemical disinfectants and antiseptics - Quantitative carrier test method for the evaluation of sporicidal activity of chemical disinfectants on hard non-porous surfaces in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 2). | Izstrādē |
20646 | - | Chemical disinfectants and antiseptics - Quantitative suspension test for the valuation of sporicidal activity of chemical disinfectants and antiseptics used in the veterinary field - Test method and requirements (phase 2/step 1) | Izstrādē |
10033 | - | Chemical disinfectants and antiseptics - Medical instrument disinfection - Test method and requirements (phase 2/step 2) | Izstrādē |
28415 | - | Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of virucidal activity of chemical disinfectants and antiseptics used in veterinary area on porous surfaces without mechanical action - Test method and requirements (phase 2, step 2) | Izstrādē |
31885 | - | Chemical disinfectants and antiseptics - Chemical-thermal linen disinfection - Test method and requirements (phase 2, step 2) | Izstrādē |
34582 | - | Chemical disinfectants and antiseptics - Medical instrument disinfectants - Sporicidal activity - Test method and requirements (phase 2/step 2) | Izstrādē |
34583 | - | Chemical disinfectants and antiseptics - Instrument disinfectants used in human medicine - Virucidal activity - Test method and requirements (phase 2/step 2) | Izstrādē |
38154 | - | Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of virucidal activity of chemical disinfectants used in food, industrial, domestic, and institutional areas- Test method and requirements (phase 2, step 2) | Izstrādē |
65294 | - | Quantitative carrier test for the evaluation of residual bactericidal and/or yeasticidal efficacy of liquid chemical disinfectants on hard non-porous surfaces for food hygiene, institutional, industrial and domestic applications. - Test method and (phase 2, step 2) | Izstrādē |
Displaying 231-240 of 257 results.